Imagine a steaming mug of hot cocoa that’s decadent yet profoundly nourishing—silky, deeply chocolatey, and layered with earthy, soothing botanicals.

The cocoa itself is luxuriously creamy, thanks to coconut cream instead of dairy. It gives the drink a lush body and a naturally velvety finish, with just a whisper of tropical sweetness. Instead of refined sugar, coconut sugar melts into the blend, lending a gentle caramel warmth that feels soft and rounded rather than sharp or overly sweet.

Then the adaptogens rise gently beneath the chocolate blanket. Maca root brings a mellow, nutty sweetness with hints of butterscotch. Ashwagandha adds a grounding, calming earthiness, like quiet strength in a cup. Reishi offers a subtle, dark forest note—soft, woodsy, and comforting to the heart and soul.

The spices bloom warmly with every sip. Turmeric glows golden beneath the cocoa, while ginger adds a lively sparkle of heat that lingers delicately at the back of the throat. Cinnamon wraps through the drink with cozy sweetness, tying warmth and spice together. Finally, real vanilla bean smooths everything into harmony, adding an aromatic creaminess that feels luxurious and restorative.

The result is more than hot cocoa—it’s a deeply soothing, indulgent ritual. Dairy-free, gently sweet, richly spiced, and infused with calming, balancing botanicals, it tastes like comfort, nourishment, and slow exhale in every delicious sip.

Organic Ingredients in every jar:

Coconut Milk Powder, Unsweetened Cacoa powder, Coconut sugar, Maca Root, Ashwagandha root, Reishi Mushroom, Cinnamon, Ginger root, Turmeric root, Vanilla bean